Tales Of Dumplings
Lamb Masala Momos
himalaya
Inspired by the Himalayas, where Chinese, Tibetan and Indian influences converge, these tasty morcels are the original fusion food. Filled with lamb spiced with cumin, coriander seed, garam masala and just a hint of Kashmiri chilli. Enjoy steamed with a classic tomato chutney or a chilli/garlic sauce.
For more about momos, click here. For a tomato chutney recipe, click here.
Serves 1 | 230 g
Cooks In 7 - 8 minutes
Can be frozen for up to 1 month
Serving Suggestion
Enjoy with a spicy tomato and coriander chutney. For a tomato chutney recipe: https://journeytothewest.co.uk/sandys-momo-chutney/
Ingredients
Wrapper: Wheat Flour, Water, Tapioca Starch, Paprika.
Filling: Lamb Mince (23.1%), Onion, Tomato Concentrate, Water, Garlic Puree, Salt, Garam Masala (Coriander, Cloves, Bay Leaves, Black Pepper, Cumin, Chilli, Stoneflower, Cassia, Fennel, Black Cardamom, Clove Leaves, Triphala, Star Anise), Coriander, Sugar, Cumin, Kashmiri Chilli Powder, Black Peppercorn.
Allergens
For all allergens, please see ingredients in bold. We do not operate in an allergen free kitchen so please be aware that traces of nuts and other allergens may be present.
Vegetable Dumplings (7 PCS)
china
A traditional Chinese style Jiaozi made with Omnipork, a delicious meat substitute for vegetarians or simply those looking to reduce the amount of meat in their diet, along with spring onion, garlic and ginger. Delicious fried or steamed and served with chilli oil.
For more about jiaozi, click here.
For more about Omnipork, click here.
Serves 1 as a main, 2 as a multi-dish meal | 200g = 7 dumplings
Cooks In 6 minutes
Can be frozen for up to 1 month
Serving Suggestion
Enjoy dipped into Zhejiang Black Vinegar for a traditional taste or with a good quality chilli oil for more of a kick.
Ingredients
Wrapper: Wheat Flour, Water, Tapioca Starch, Spinach Powder
Filling: Plant-based Mince (33.1%)(Water, Soya Protein Concentrate, Thickener (Methyl Cellulose), Yeast Extract, Potato Starch, Cane Sugar, Salt, Soya Protein Isolate, Natural Flavourings, Wheat Starch, Pea Protein, Rice Protein, Barley Malt Extract, Shiitake Mushroom Powder, Dextrose, Colour (Beetroot Red), Myceliated Oats), Vegetable (8.3%) (Cabbage, Spring Onion), Garlic Puree, Ginger Puree, Sesame Oil, Sugar, Salt, White Pepper, Salt, Sugar.
Allergens
For all allergens, please see ingredients in bold. We do not operate in an allergen free kitchen so please be aware that traces of nuts and other allergens may be present.