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Kimchi & Chicken Mandu (8 PCS)


Serves 1 as a main, 2 as a multi-dish meal | 8 dumplings
Cooks In 8 minutes
Can be frozen for up to 1 month

Korean dumplings flavoured with traditional kimchi for a taste of Seoul.

Enjoy dipped into a mix of equal parts of soy sauce and rice vinegar.

Wrapper: Wheat Flour, Water, Wheat Gluten. Filling: Chicken (18.1%), Cabbage, Kimchi (9%)(Napa Cabbage, Salt, Radish, Tapioca Starch, Thickener, Fermented Fish Sauce (Anchovy Extract (Fish), Shrimp Extract (Crustaceans), Kelp Extract, Red Pepper Power, Garlic, Leek, Green Onion, Onion, Ginger, Starter Culture (Hydrolyzed Soy Protein), Carrots, Spring Onion, White Onion, Fish Sauce (Anchovy Extract (Fish), Salt, Sugar, Water), Garlic Puree, Sesame Oil, Sugar, Ginger Puree, Salt, Tapioca Starch, Yeast Extract And Ground White Pepper. For allergens, see ingredients in bold. May contain traces of soy protein, sesame, crustaceans, molluscs, fish and eggs.
For all allergens, please see ingredients in bold. We do not operate in an allergen free kitchen so please be aware that traces of nuts and other allergens may be present.
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