A traditional Siberian dish inspired by a trip to Omsk.
Serving Suggestion
Enjoy boiled with a large dollop of smetana (if available) or crème fraiche and some fresh dill. Also delicious added to a clear chicken or beef broth.
For all allergens, please see ingredients in bold. We do not operate in an allergen free kitchen so please be aware that traces of nuts and other allergens may be present.